Roasted coconut kernels are a type of roasted coconut fragment with a rich coconut aroma and unique taste. This ingredient is often used as a food decoration, ingredient, or seasoning to enhance the flavor and taste of various desserts, beverages, and dishes. In baking, the use of roasted coconut kernels is particularly widespread, and can be used in products such as cakes, cookies, and bread to add unique taste and flavor. In addition, roasted coconut kernels can also be sprinkled on the surface of bread and baked together with the bread crust, enriching the texture of the bread. Overall, the use of roasted coconut kernels in baking is a unique and delicious way for people to enjoy the aroma and taste of coconut.

Specification and MSDS 

For specific product specifications and MSDS,please contact the product manager

Product packaging and storage conditions

Packaging: 20kg/pack

Storage conditions: It should be stored in a ventilated, dry, and cool warehouse, and should be fireproof.

Shelf life: 1 year (unopened)